Sophistication, ambiance and a truly continental experience. It is all to be had at Mahnomen’s newest restaurant, 2 One 8. Thanks to our world-class chef and dedicated serving staff, 2 One 8 will take your taste buds on a delicious adventure.
Our steaks are well prepared by our world-class chef.
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Chef Jim Olson
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From Bagley, Minnesota, to Dallas, Texas, and back again, head chef Jim Olson has taken a long journey to become a true culinary master. With training at Culinary Institute of America and experience in some of Texas’s finest establishments, Jim offers dishes that will take your taste buds to new heights. Be sure to try his specialties, peppered New York strip with cognac sauce and tenderloin topped with bleu cheese butter, walnuts, bacon and scallions.
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